Food Establishment Inspection Report |
LHD Darien Health Department | Inspection Report Continuation Sheet | Date 04/22/2024 |
Establishment Starbucks Coffee #7230 Town DARIEN |
TEMPERATURE OBSERVATIONS | |||||
Item/Location | Temp | Item/Location | Temp | Item/Location | Temp |
Eggs/Prep Area | 40.00 F | Bacon/Prep Area | 39.00 F | Milk/Refrigerator | 40.00 F |
Cheese/Refrigerator | 40.00 F | Potatoes/Prep Area | 40.00 F |
OBSERVATIONS AND CORRECTIVE ACTIONS | |
Item Number |
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-405.11 & 8-406.11 of the food code. |
43 | Utensils need to be clean and protected when not in use (C) |
55 | Floor in the prep area needs cleaning. Food debris (C) |
Inspection Comments |
Allergen sign posted |
Person in Charge (Signature) | Date 04/22/2024 |
Inspector (Signature) | Date 04/22/2024 |