OBSERVATIONS AND CORRECTIVE ACTIONS |
Item Number |
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-405.11 & 8-406.11 of the food code. |
43 |
Utensils need to be clean and protected when not in use.
Mgr placed utensil in the food container. (C) (COS Repeat) |
49 |
Rear prep counter needs cleaning. (C) (Repeat) |
55 |
Floor in the rear cooking area needs cleaning. Food debris and other items on the floor (C) |
Inspection Comments |
Allergen sign posted |
Distribution: 1st - White - Health Department 2nd - Yellow - Owner/Operator/Person in Charge