| Food Establishment Inspection Report |
| LHD Darien Health Department | Inspection Report Continuation Sheet | Date 04/15/2024 |
| Establishment McDonald's #7474 Town DARIEN | ||
| TEMPERATURE OBSERVATIONS | |||||
| Item/Location | Temp | Item/Location | Temp | Item/Location | Temp |
| Burrito/Refrigerator | 39.00 F | Cheese/Refrigerator | 38.00 F | Milk/Walk-In Cooler | 38.00 F |
| Bacon/Walk-In Cooler | 39.00 F | Fish/Hot-Hold Unit | 144.00 F | Chicken/Hot-Hold Unit | 148.00 F |
| Cheese/Prep Area | 40.00 F | ||||
| OBSERVATIONS AND CORRECTIVE ACTIONS | |
| Item Number |
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-405.11 & 8-406.11 of the food code. |
| 49 | Prep counters and freezer units need cleaning. (C) |
| 55 | Floors in the rear area need cleaning. Food debris. (C) |
| Inspection Comments |
Allergen sign posted. |
|
Person in Charge (Signature)
|
Date 04/15/2024 |
|
Inspector (Signature)
|
Date 04/15/2024 |