| Food Establishment Inspection Report |
| LHD Darien Health Department | Inspection Report Continuation Sheet | Date 03/20/2024 |
| Establishment Flour Water Salt Bread Town DARIEN | ||
| TEMPERATURE OBSERVATIONS | |||||
| Item/Location | Temp | Item/Location | Temp | Item/Location | Temp |
| Sandwiches/Display case | 39.00 F | Milk/Display case | 40.00 F | Cream cheese/Display case | 39.00 F |
| Eggs/Refrigerator | 38.00 F | Milk/Refrigerator | 40.00 F | Cream cheese/Refrigerator | 39.00 F |
| OBSERVATIONS AND CORRECTIVE ACTIONS | |
| Item Number |
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-405.11 & 8-406.11 of the food code. |
| 2 | No CPFM on site (C) (Repeat) |
| 23 | Need date marking on all prepared foods in display case (PF) |
| 43 | Utensils need to be cleaned and stored properly when not in use. (C) |
| 49 | Rear prep counter needs cleaning. (C) (Repeat) |
| Inspection Comments |
Allergen sign posted. |
|
Person in Charge (Signature)
|
Date 03/20/2024 |
|
Inspector (Signature)
|
Date 03/20/2024 |