OBSERVATIONS AND CORRECTIVE ACTIONS |
Item Number |
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-405.11 & 8-406.11 of the food code. |
49 |
Handwashing sink needs to be cleaned. Front counter also needs cleaning. (C) (4-601.11 (B)(C) - Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils) (Repeat) |
51 |
Water handles for sink not functioning properly. Front area (C) (5-205.15 - System Maintained in Good Repair*) |
54 |
Debris and trash in the rear of the building. Cans and litter need to be removed daily (C) (5-502.11 - Frequency-Removal) |
Inspection Comments |
New mgr |
Distribution: 1st - White - Health Department 2nd - Yellow - Owner/Operator/Person in Charge