Food Establishment Inspection Report  
LHD Darien Health Department Inspection Report Continuation Sheet Date 10/16/2023
Establishment Caffe Nero     Town DARIEN
TEMPERATURE OBSERVATIONS
Item/Location Temp Item/Location Temp Item/Location Temp
Chicken salad/Cold-Hold Unit 38.00 F Eggs/Display case 40.00 F Sandwiches/Cold-Hold Unit 38.00 F
Deli Meat/Refrigerator 38.00 F Milk/Walk-In Cooler 38.00 F Sandwiches/Walk-In Cooler 38.00 F
OBSERVATIONS AND CORRECTIVE ACTIONS
Item
Number		 Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-405.11 & 8-406.11 of the food code.
47 Microwave oven needs to be cleaned (PF) (4-501.13 - Microwave Ovens) (COS)
49 Counters and prep tables need cleaning. (C) (4-601.11 (B)(C) - Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils)
Inspection
Comments		 10/16. Microwave oven cleaned by staff on site. Goo
Person in Charge (Signature) Date   10/16/2023
Inspector (Signature) Date   10/16/2023
Distribution: 1st - White - Health Department        2nd - Yellow - Owner/Operator/Person in Charge