OBSERVATIONS AND CORRECTIVE ACTIONS |
Item Number |
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-405.11 & 8-406.11 of the food code. |
15 |
Foods in the walk in need to be covered and protected.
Salad bin needs to be covered. (P) (3-302.11 - Packaged and Unpackaged Food-Separation, Packaging, & Segregation *) (COS) |
49 |
Front counter and coffee prep area tables needs cleaning. (C) (4-601.11 (B)(C) - Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils) |
55 |
Ceiling in the front area has water damage and water dripping on the floor.
Maintenance staff on site. (PF) (6-201.16 - Wall and Ceiling Coverings and Coatings) |
Distribution: 1st - White - Health Department 2nd - Yellow - Owner/Operator/Person in Charge