Establishment: SoNo Baking Company
Inspection Date: 02/07/2020
Time: 12:20 PM
ROinsp |
REinsp |
Address/City: 49 Tokeneke RD DARIEN
Health Dept: Town of Darien
Class: Class 3 Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
|
|
|
|
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
|
|
Establishment: SoNo Baking Company
Date of Inspection: 02/07/2020
Address: 49 Tokeneke RD DARIEN
Owner or Operator:
|
|
Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Phone Number:
Title:
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
---|---|---|---|---|---|
0 0 | 0 0 | 1 2 | 1 1 | 3 | 97 |
DATE CORRECTIONS DUE: 05/07/2020
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT SoNo Baking Company |
TOWN 49 TOKENEKE RD DARIEN, CT 06820 |
DATE OF INSPECTION 02/07/2020 |
INSPECTION FORM # |
REMARKS |
19 | Reuse of single serve containers. |
37 | Covered waste receptacle needed in unisex bathroom |
Inspection Comments |
SCORE: 97, A. Very solid inspection. Soup 168. Clean, organized with good labeling practices |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) |