Establishment: Saint Luke's Parish
Inspection Date: 01/09/2020
Time: 05:00 PM
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REinsp |
Address/City: 1864 Boston Post RD DARIEN
Health Dept: Town of Darien
Class: Limited Permits
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Saint Luke's Parish
Date of Inspection: 01/09/2020
Address: 1864 Boston Post RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Susan
Phone Number:
Title:
Susan
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 1 2 | 0 0 | 2 | 98 |
DATE CORRECTIONS DUE: 04/09/2020
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Saint Luke's Parish |
TOWN 1864 BOSTON POST RD DARIEN, CT 06820 |
DATE OF INSPECTION 01/09/2020 |
INSPECTION FORM # |
REMARKS |
16 | Do not use cardboard to line shelving in cooling units. Must be washable |
16 | Wooden piece used to separate sides of freezer. Needs to be washable |
Inspection Comments |
SCORE: 98, A. Excellent again. Clean, organized. Sanitizer ok, dish machine ok. Ambient temp of 2-door cooling unit 48. Product 40-42. Defrosting or opening and closing may be the cause. Ambient dropped 3 degrees during inspection |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) Susan |