Establishment: Sbarro Darien North
Inspection Date: 11/09/2019
Time: 10:25 AM
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REinsp |
Address/City: I-95 North DARIEN
Health Dept: Town of Darien
Class: Class 3 Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Sbarro Darien North
Date of Inspection: 11/09/2019
Address: I-95 North DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Marcia
Phone Number:
Title:
Marcia
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 2 4 | 6 6 | 10 | 90 |
DATE CORRECTIONS DUE: 02/02/2020
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Sbarro Darien North |
TOWN I-95 NORTH DARIEN, CT 06820 |
DATE OF INSPECTION 11/09/2019 |
INSPECTION FORM # |
REMARKS |
25A | Unclean wiping cloths stored on pizza prep table-correced |
26C | Surface of prep table unclean |
38A | No paper towel at ware wash hand sink-corrected |
10 | Knives stored unclean |
16 | Cracked/broken food containers in walk in cooler |
32 | Ice build up in top portion of pizza prep table |
44 | Floors unclean |
55 | Cell phone stored on prep table |
Inspection Comments |
Score: 90, B. Upright cooling unit as well as under counter cooling unit not working. No food storage. Work order place on Monday. Will follow up . |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) Marcia |