Establishment: Whole Foods Market
Inspection Date: 10/28/2019
Time: 10:45 AM
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REinsp |
Address/City: 150 Ledge RD DARIEN
Health Dept: Town of Darien
Class: Grocery Store/Market Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Whole Foods Market
Date of Inspection: 10/28/2019
Address: 150 Ledge RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Meghan
Phone Number:
Title:
Meghan
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 2 4 | 3 3 | 7 | 93 |
DATE CORRECTIONS DUE: 01/26/2020
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Whole Foods Market |
TOWN 150 LEDGE RD DARIEN, CT 06820 |
DATE OF INSPECTION 10/28/2019 |
INSPECTION FORM # |
REMARKS |
26A | unclean knife in rack (seafood)-corrected |
16 | two cutting boards (produce) deeply grooved-removed from service |
17 | door and door gasket on cooling unit in butcher shop in disrepair. Work order placed during inspection |
27 | food particle build up on tracks of display case in bakery. Also shelving in same display case unclean |
27 | unclean shelving of prep table in butcher unclean |
33 | water pooling near drain in prep area of upstairs kitchen |
Inspection Comments |
SCORE: 93, A. No items hot held. Logs kept for all cold units. Wooden shelving in bakery has been sealed. good, solid inspection |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) Meghan |