Establishment: Vavala's Deli
Inspection Date: 08/10/2019
Time: 03:05 PM
ROinsp |
REinsp |
Address/City: 156 Heights RD DARIEN
Health Dept: Town of Darien
Class: Class 3 (+50 seats) Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Vavala's Deli
Date of Inspection: 08/10/2019
Address: 156 Heights RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Jorge
Phone Number:
Title:
Jorge
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 2 4 | 4 4 | 8 | 92 |
DATE CORRECTIONS DUE: 11/10/2019
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Vavala's Deli |
TOWN 156 HEIGHTS RD DARIEN, CT 06820 |
DATE OF INSPECTION 08/10/2019 |
INSPECTION FORM # |
REMARKS |
24A | No sanitizer at cook line-corrected |
25B | Wiping cloths on cook line need to be in sanitizer between uses |
26A | Rusty, unclean shelving in walk in cooling unit |
2 | All grab and go items such as sides, salads, meals need to be labeled with production dat on them. |
27 | Outside cooking equipment, cooler handles unclean |
49 | Walls in storage area hallway needs FRP coating |
Inspection Comments |
SCORE: 92, B. Sanitizer set up in all all areas except cook line. Please make sure there is sanitizer in all designated areas of establishment. Soup-135, cutlets out of fryer-177. Do not leave foods out when not using them-corrected. Gloves worn. Designated cashier. |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) Jorge |