Establishment: Uncle's Deli
Inspection Date: 07/24/2019
Time: 12:10 PM
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Address/City: 1041 Boston Post RD DARIEN
Health Dept: Town of Darien
Class: Class 3 Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Uncle's Deli
Date of Inspection: 07/24/2019
Address: 1041 Boston Post RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Rob
Phone Number:
Title:
Rob
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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1 4 | 0 0 | 3 6 | 6 6 | 16 | 84 |
DATE CORRECTIONS DUE: 07/31/2019
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Uncle's Deli |
TOWN 1041 BOSTON POST RD DARIEN, CT 06820 |
DATE OF INSPECTION 07/24/2019 |
INSPECTION FORM # |
REMARKS |
3B | Sandwich toppings in Bain Marie temping at 50 degrees. Not properly holding temps |
4C | No thermometer in temporary walk in refrigerated trailer-corrected |
0 | Box of onions stored on floor under sink-removed |
24A | No sanitizer set up at line-corrected |
25A | Unclean wiping cloth hanging from cooks apron-corrected |
2 | Label items in grab and go unit with date of production |
17 | Drinks stored on rusty shelving outside |
44 | Floor in walk in cooler in disrepair |
44 | Floors unclean |
49 | Grease build up on hood |
50 | Mops hung upside down and stored outside |
Inspection Comments |
SCORE: 84, C. Temporary refrigerated trailer in use in parking lot. Unit is lockable. Ambient temp inside cooler is 42. Product temped at 40. Walk in unit inside not working. Being repaired today and new diamond flooring to be installed. New shelving to be installed as well. Nothing stored inside. Bain Marie on the line also not properly holding temps. Sandwich toppings at 50 degrees. Instructed to only use workable amounts placed on ice bed to keep temperatures. Nothing stored under. New unit is being shipped (varified). Gloves worn. Hand washing observed. Soup 145. Nothing else hot held. Allowing small workable amounts of toppings to be held in top portion of cooling unit as long As container is in constant contact with ice to maintain temps. Remaining items stored in deli case and temporary trailer. |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) Rob |