Establishment: Duchess Family Restaurant of Darien
Inspection Date: 03/25/2019
Time: 01:35 PM
ROinsp |
REinsp |
Address/City: 306 Boston Post RD DARIEN
Health Dept: Town of Darien
Class: Class 3 (+50 seats) Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Duchess Family Restaurant of Darien
Date of Inspection: 03/25/2019
Address: 306 Boston Post RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Jonathon
Phone Number:
Title:
Jonathon
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 1 2 | 5 5 | 7 | 93 |
DATE CORRECTIONS DUE: 06/25/2019
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Duchess Family Restaurant of Darien |
TOWN 306 BOSTON POST RD DARIEN, CT 06820 |
DATE OF INSPECTION 03/25/2019 |
INSPECTION FORM # |
REMARKS |
25B | Damp wiping cloths not kept in sanitizer between uses |
26A | Mixing bowl above grill unclean |
17 | Foil lined shelving-not cleanable |
27 | Faucet and piping at 3-bay sink needs to be cleaned |
44 | Cracked floor tiles in kitchen/prep area |
44 | Floors unclean, floor in walk in unclean |
49 | Walls behind cooking equipment unclean |
Inspection Comments |
SCORE: 93, A. Soups- 154, 147. Chili-145, burgers-44, cheese-38, tuna-42. Sanitizer ok, gloves used. When using foil on shelving in the manner that you are, it should be discarded daily. |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) Jonathon |