Establishment: Chipotle Mexican Grill #1424
Inspection Date: 01/23/2019
Time: 03:10 PM
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REinsp |
Address/City: 71 Boston Post RD DARIEN
Health Dept: Town of Darien
Class: Class 3 Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Chipotle Mexican Grill #1424
Date of Inspection: 01/23/2019
Address: 71 Boston Post RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Walter
Phone Number:
Title:
Walter
Routine Inspection Reinspection Preoperational Inspection
Other Inspection: Complaint
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 2 4 | 0 0 | 4 | 96 |
DATE CORRECTIONS DUE: 03/23/2019
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Chipotle Mexican Grill #1424 |
TOWN 71 BOSTON POST RD DARIEN, CT 06820 |
DATE OF INSPECTION 01/23/2019 |
INSPECTION FORM # |
REMARKS |
26A | Inside bottom shelf of under counter cooling unit unclean |
18 | Plastic forks in downstairs storage left uncovered, unprotected and jumbled |
Inspection Comments |
SCORE: 96, A. Multiple glove changes and hand washing observed. All temps good. No cooking at time of inspection. Back up trays temp ok. Sanitizing ok. Cooking/temperatue log kept. 2 hour company policy on discarding hot holding items. Items weighed, then discarded. |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) Walter |