Establishment: Tokeneke Club Snack Bar
Inspection Date: 08/08/2018
Time: 01:40 PM
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REinsp |
Address/City: 4 Butlers Island RD DARIEN
Health Dept: Town of Darien
Class: Seasonal Permit-Class 2
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Tokeneke Club Snack Bar
Date of Inspection: 08/08/2018
Address: 4 Butlers Island RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Mindy Chambrelli
Print Name:
Alex
Phone Number:
Title:
Alex
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 3 6 | 3 3 | 9 | 91 |
DATE CORRECTIONS DUE: 08/29/2018
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Tokeneke Club Snack Bar |
TOWN 4 BUTLERS ISLAND RD DARIEN, CT 06820 |
DATE OF INSPECTION 08/08/2018 |
INSPECTION FORM # |
REMARKS |
15O | misuse of hand sink -- rinsing ice cream scoop |
25B | unclean wiping cloths stored on prep counter |
26A | soda guns unclean in service area |
2 | labeling issues of items not in original containers |
33 | dripping dipper well (onto floor) |
42 | flies observed in kitchen |
Inspection Comments |
Notes: currently washing dishes upstairs in dish machine, new Ecolab QUAT sanitizer set up in 3 bay sink, Bar floor still in need of repair? Dipping well running all day...discussion with Sou Chef Score: 91 |
INITIAL (INSPECTOR) Mindy Chambrelli | INITIAL (PERSON IN CHARGE) Alex |