| Food Establishment Inspection Report |
| LHD Darien Health Department | Inspection Report Continuation Sheet | Date 09/18/2023 |
| Establishment Tokeneke Elementary School Town DARIEN | ||
| TEMPERATURE OBSERVATIONS | |||||
| Item/Location | Temp | Item/Location | Temp | Item/Location | Temp |
| Cheese/Refrigerator | 38.00 F | Salads/Refrigerator | 39.00 F | Hamburgers/Hot-Hold Unit | 144.00 F |
| French fries/Hot-Hold Unit | 150.00 F | Salami/Refrigerator | 37.00 F | Pizza/Hot-Hold Unit | 149.00 F |
| OBSERVATIONS AND CORRECTIVE ACTIONS | |
| Item Number |
Violations cited in this report must be corrected within the time frames below, or as stated in sections 8-405.11 & 8-406.11 of the food code. |
| 43 | Utensils not stored properly. Utensils placed on rear prep tables. (C) (3-304.12 - In-Use Utensils, Between-Use Storage) (COS) |
| Inspection Comments |
9/18. Utensils placed in containers and protected. Goo |
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Person in Charge (Signature)
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Date 09/18/2023 |
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Inspector (Signature)
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Date 09/18/2023 |