Establishment: Diane Browne Catering
Inspection Date: 10/27/2017
Time: 10:15 AM
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REinsp |
Address/City: 865 Boston Post RD DARIEN
Health Dept: Town of Darien
Class: Class 3 (+50 seats) Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Diane Browne Catering
Date of Inspection: 10/27/2017
Address: 865 Boston Post RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Mindy Chambrelli
Print Name:
diane & eric
Phone Number:
Title:
diane & eric
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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1 4 | 0 0 | 2 4 | 0 0 | 8 | 92 |
DATE CORRECTIONS DUE: 11/01/2017
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Diane Browne Catering |
TOWN 865 BOSTON POST RD DARIEN, CT 06820 |
DATE OF INSPECTION 10/27/2017 |
INSPECTION FORM # |
REMARKS |
3A | soup not hot holding at 131 degrees |
3C | chicken cooled late at night.....still at 58-61 |
7A | lettuce not being washed |
9B | no barehand with RTE foods |
Inspection Comments |
Score: 92 C |
INITIAL (INSPECTOR) Mindy Chambrelli | INITIAL (PERSON IN CHARGE) diane & eric |