Establishment: Louie's Italian Restaurant
Inspection Date: 09/28/2017
Time: 11:20 AM
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Address/City: 934 Boston Post RD DARIEN
Health Dept: Town of Darien
Class: Class 4 (50+ seats) Food Service Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Louie's Italian Restaurant
Date of Inspection: 09/28/2017
Address: 934 Boston Post RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Mindy Chambrelli
Print Name:
tony
Phone Number:
Title:
tony
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 2 4 | 5 5 | 9 | 91 |
DATE CORRECTIONS DUE: 12/28/2017
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Louie's Italian Restaurant |
TOWN 934 BOSTON POST RD DARIEN, CT 06820 |
DATE OF INSPECTION 09/28/2017 |
INSPECTION FORM # |
REMARKS |
38A | no papertowels at the warewash handsink |
5 | thawing food on the counter |
10 | knifes wedged between wood cutting board & wall |
27 | unclean under the grill |
32 | water pooling in the bain marin |
42 | fruit flies observed downstairs... flys in kitchen |
55 | cell phone on the line prep counter |
Inspection Comments |
shellfish tags maintained....hand washing & glove use observed! Score: 91 B |
INITIAL (INSPECTOR) Mindy Chambrelli | INITIAL (PERSON IN CHARGE) tony |