Establishment: Hibachi Sushi Ya
Inspection Date: 09/05/2017
Time: 04:05 PM
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Address/City: 111 Old Kings N HWY DARIEN
Health Dept: Town of Darien
Class: Class 3 (+50 seats) Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Hibachi Sushi Ya
Date of Inspection: 09/05/2017
Address: 111 Old Kings N HWY DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Mindy Chambrelli
Print Name:
eddie
Phone Number:
Title:
eddie
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 4 8 | 3 3 | 11 | 89 |
DATE CORRECTIONS DUE: 10/05/2017
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Hibachi Sushi Ya |
TOWN 111 OLD KINGS HWY N DARIEN, CT 06820 |
DATE OF INSPECTION 09/05/2017 |
INSPECTION FORM # |
REMARKS |
0 | food stored on the walk in freezer floor |
15C | washing hands in the 3 bay sink |
26A | utensils stored unclean...knife, small bar blender, slicer |
2 | labeling violations with food items not stored in original containers |
14 | kitchen employee without proper hair restraint |
37 | employee restroom very unclean |
42 | fruit flies observed in different areas of the kitchen and employee restroom area |
Inspection Comments |
Score: 89 B some improvements....hand washing and gloves used observed during inspection (new signage posted in the kitchen). mold growth in 2 containers in the walk in..Owner said this was over-looked employee meals (discarded), review of proper rapid cooling procedures with owner and kitchen line chef, Bio-Mop has been purchased and being used to help address the fruit fly problem, hose was connected to the 3 bay upon entry to the kitchen....owner detached the connection during inspection. |
INITIAL (INSPECTOR) Mindy Chambrelli | INITIAL (PERSON IN CHARGE) eddie |