Establishment: Ten Twenty Post Oyster Bar and Bistro
Inspection Date: 06/05/2017
Time: 03:10 PM
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Address/City: 1020 Boston Post RD DARIEN
Health Dept: Town of Darien
Class: Class 3 (+50 seats) Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Ten Twenty Post Oyster Bar and Bistro
Date of Inspection: 06/05/2017
Address: 1020 Boston Post RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Phone Number:
Title:
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 3 6 | 3 3 | 9 | 91 |
DATE CORRECTIONS DUE: 09/05/2017
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Ten Twenty Post Oyster Bar and Bistro |
TOWN 1020 BOSTON POST RD DARIEN, CT 06820 |
DATE OF INSPECTION 06/05/2017 |
INSPECTION FORM # |
REMARKS |
24B | Slicer not sanitized every 4 hours |
26A | Inside flap of ice machine unclean |
38A | No paper towel at cook line hand sink |
10 | Ice scoop not stored properly |
16 | Cutting board on salad prep unit grooved, worn, stained. Replace or resurface |
16 | Frozen condensate built up in salad prep unit |
27 | Door gasket on dessert prep unit in disrepair |
Inspection Comments |
SCORE: 91, RATING: B |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) |