Establishment: Matsuri Grill
Inspection Date: 01/27/2016
Time: 12:55 PM
ROinsp |
REinsp |
Address/City: 390 Boston Post RD DARIEN
Health Dept: Town of Darien
Class: Class 4 (50+ seats) Food Service Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Matsuri Grill
Date of Inspection: 01/27/2016
Address: 390 Boston Post RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Phone Number:
Title:
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 3 6 | 4 4 | 10 | 90 |
DATE CORRECTIONS DUE: 02/27/2016
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Matsuri Grill |
TOWN 390 BOSTON POST RD DARIEN, CT 06820 |
DATE OF INSPECTION 01/27/2016 |
INSPECTION FORM # |
REMARKS |
0 | containers with food stored on the floor in walk in cooler |
15C | items stored in hand sink |
25B | wiping cloths not kept in sanitizer between use |
38C | hand wash sinks unclean |
18 | single serve utensils stored jumbled |
44 | floors under/around equipment unclean |
49 | bottom portion of hood unit unclean |
Inspection Comments |
SCORE: 90...RATING: FAIR |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) |