Establishment: Fjord Fish Market
Inspection Date: 12/29/2015
Time: 10:25 AM
ROinsp |
REinsp |
Address/City: 1015 Boston Post RD DARIEN
Health Dept: Town of Darien
Class: Class 3 Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Fjord Fish Market
Date of Inspection: 12/29/2015
Address: 1015 Boston Post RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Phone Number:
Title:
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 5 10 | 1 1 | 11 | 89 |
DATE CORRECTIONS DUE: 03/29/2016
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Fjord Fish Market |
TOWN 1015 BOSTON POST RD DARIEN, CT 06820 |
DATE OF INSPECTION 12/29/2015 |
INSPECTION FORM # |
REMARKS |
15C | item stored in hand sink in kitchen |
24D | no sanitizing at 3-bay sink |
26A | spatula stored unclean |
5 | seafood improperly thawing at room temp |
10 | ice scoop not properly stored |
18 | soup spoons not stored handle side up |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) |