Establishment: Zotos International
Inspection Date: 12/08/2015
Time: 11:35 AM
ROinsp |
REinsp |
Address/City: 100 Tokeneke RD DARIEN
Health Dept: Town of Darien
Class: Class 3 (+50 seats) Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Zotos International
Date of Inspection: 12/08/2015
Address: 100 Tokeneke RD DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Mindy Chambrelli
Print Name:
Russell/David
Phone Number:
Title:
Russell/David
Routine Inspection Reinspection Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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1 4 | 0 0 | 3 6 | 4 4 | 14 | 86 |
DATE CORRECTIONS DUE: 12/09/2015
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Zotos International |
TOWN 100 TOKENEKE RD DARIEN, CT 06820 |
DATE OF INSPECTION 12/08/2015 |
INSPECTION FORM # |
REMARKS |
61 | Alter form not completed for new qfo |
3A | Hot holding violations on line (rice @ 119, cooked squash @ 120, shrimp quasidilla at 114-122, chicken @ 131) |
3B | Roasted cauliflower in salad station at 71 (cooked today?) |
7F | Pooling of shelled egos in low boy |
26A | Interior of upright freezer, scoops not stored clean |
2 | Label all food items not in original |
27 | Around grill and hood system |
32 | Waste water pooling in 2 refrigerators |
49 | Walls/ceilings near air venting ducts are dusty/dirty (repeat violation) & hood system unclean |
Inspection Comments |
Score: 86 POOR |
INITIAL (INSPECTOR) Mindy Chambrelli | INITIAL (PERSON IN CHARGE) Russell/David |