Establishment: Sbarro Darien South
Inspection Date: 10/12/2016
Time: 12:10 PM
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REinsp |
Address/City: I-95 South DARIEN
Health Dept: Town of Darien
Class: Class 4 (-50 seats) Food Service Annual Permit
Based on an inspection this day, the items marked DNC identify the violations in operation or facilities which must be corrected by the date specified on page 2.
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The following information is not editable and does not affect your score. KEY: QFO [qualified food operator], DA [designated alternate], PHF [potentially hazardous food], FB [foodborne] |
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Establishment: Sbarro Darien South
Date of Inspection: 10/12/2016
Address: I-95 South DARIEN
Owner or Operator:
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Inspector:
Person In Charge:
Signature:
Signature:
Print Name:
Steve Brueski
Print Name:
Phone Number:
Title:
Routine Inspection
Reinspection
Preoperational Inspection
Other Inspection:
Demerit Score: •Include demerits from page 1
4 | 3 | 2 | 1 | Total | Rating |
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0 0 | 0 0 | 4 8 | 5 5 | 13 | 87 |
DATE CORRECTIONS DUE: 01/12/2017
Page 2 of 2 plus continuation pages Focused Inspection 1/2002
NAME OF ESTABLISHMENT Sbarro Darien South |
TOWN I-95 SOUTH DARIEN, CT 06820 |
DATE OF INSPECTION 10/12/2016 |
INSPECTION FORM # |
REMARKS |
4A | FOOD THERMOMETER NOT READILY AVAILABLE |
4B | ONLY THERMOMETER IS INFARED |
15O | ITEM STORED IN HAND SINK |
25A | WIPING CLOTHS IN USE UNCLEAN |
26C | BLADE ON CAN OPENER UNCLEAN |
38B | TOWEL DISPENSER NOT WORKING IN KITCHEN |
10 | ICE SCOOP NOT PROPERLY STORED |
16 | RUBBER SPATULA IN USE AND IN DISREPAIR |
27 | SHELVING ABOVE PREP TABLE UNCLEAN |
44 | WALL BEHIND PREP TABLE UNCLEAN |
Inspection Comments |
SCORE: 87, RATING FAIR. INSTRUCTED MANAGER TO PROVIDE A FOOD THERMOMETER THAT TAKES AN INTERNAL TEMPERATURE |
INITIAL (INSPECTOR) Steve Brueski | INITIAL (PERSON IN CHARGE) |